Pizza Meat Loaf
Who wouldn’t love this tasty variation on a favorite comfort food: meat loaf with pizza seasoning and cheese!? It’s become a favorite at our house.
1 1/2 pounds ground meat (hamburger, bulk sausage, or a combination)
8 oz. tomato sauce
¼ cup chopped fresh onion (or more!)
3/4 cup quick oats
1 T. Worcestershire sauce
1 1/2 tsp. salt
1/2 tsp. pepper
2 T. total garlic powder, Italian seasonings, basil, oregano
Heaping cup of shredded mozzarella cheese
Preheat oven to 350º. Spray a loaf pan. Combine all ingredients except cheese, and press half the meat mixture into the pan. Sprinkle about 2/3 of the cheese on the meat and then cover with the remaining meat mixture. Bake uncovered for about an hour. Remove from oven and sprinkle with reserved cheese. Allow loaf to sit about 5 minutes before removing from pan to slice it.